Hi! It’s Annita. I’m taking over Let’s Grub With Doc Bill to share a very special Holiday Snowflake Cake. Baking is a holiday tradition that makes family gatherings special. The air infused with the aroma of cakes, cookies, pies and delicious bread baking in the oven, decorated and served to the dinner table; a holiday tradition for sure!
This year I’m making a cake that is sure to bring smiles not only because it taste so yummy, but it’s beautiful too! I must admit I’m not a seasoned baker – at all – and I need a very easy recipe. The Holiday Snowflake Cake is so simple and quick too! It only takes 15 minutes to prepare and an hour to cook! You can impress your family and friends with no kitchen stress.
A good friend shared the recipe with me – she is an excellent baker! It is one that her mother likes and you’ll see why. It is from the website of the Pioneer Woman. You may know her from the Food Network and various other projects. Here’s her website, if you would like to check it out: thepioneerwoman.com
I’m so excited to share my success with making this delicious cake. Let’s get started – drum roll, please …..
The Holiday Snowflake Cake
Let’s start mixing – it takes about 15 minutes
Holiday Snowflake Cake
Here’s a grocery list:
Three sticks of butter
Three cups of all-purpose flour
Three cups of sugar
One teaspoon of butter flavoring
Two teaspoons of lemon extract flavoring
1 cup of 7-up, Sprite or Lemon-Lime Soda
Now’s a good time to head over to the store, pick-up the ingredients and have the star of your dinner table ready for dinner.
Enjoy and leave us a comment letting us know what you think!