Jack’s Liver Brownies
Wow! This week I’ll share something a little different on our Let’s Grub With Doc Bill’s blog. Here’s a recipe for Jack’s Liver Brownies. Usually, I share a great recipe for a delicious meal – a human meal that is. Jack’s Liver Brownies are something very special for your puppy friends who give so much unconditional love; it’s fitting that we would make something just for them.
With Valentine’s Day right around the corner, it is a great time to show a little affection for your special pup.
Try the recipe and you’ll become their best friend all over again.
1.5 lbs of fresh chicken livers
1.5 cups whole wheat flour
1 cup wheat germ
2 large eggs
Mix all ingredients in a large blender or food processor and beat until smooth.
(The pureed fresh chicken livers will make the liquid needed for the recipe)
Pour the mixture into a large brownie pan greased with oil (13 x 9 x 2)
Bake at 350 degrees for 20 to 30 minutes until firm
Let cool before serving.
Cut into the appropriate size for your dog.